These foods don't really have anything to do with Easter, but RoRo gave us these cupcake liners and picks last year so we have been using them this week.
Sweet P helped with this lunch and decided where to put the liners and picks. I prepared/cut everything and gave it to her to place in the tin. She's always excited about a lunch SHE made!
Top row: baby cucumbers, carrots, fruit strip (cut into small pieces), cheese
2nd row: brown rice, olives, almonds, chopped asparagus
3rd row: kiwi x2, tofu x2